Publications 2018

Publications 2018 de l'UMR BOA

Allais, S., Hennequet-Antier, C., Berri, C., Salles, L., Demeure, O., Le Bihan-Duval, E. (2018). Mapping of QTL for chicken body weight, carcass composition, and meat quality traits in a slow-growing line. Poultry Science. , DOI : 10.3382/ps/pey549.
Baeza, E. (2018). Viande de volailles. In: Valérie Berthelot, dir., Valérie Berthelot, Alimentation des animaux et qualité de leurs produits (p. 193-220). Paris, FRA : Lavoisier Tec & Doc. 442 p.
Baeza E, Berri C. (2018) : Viande de volailles. Alimentation des animaux et qualité de leurs produits. Berthelot V. (Ed.), Lavoisier Tec & Doc, Paris, 193-220.
Baeza, E., Bourin, M.-C., Berri, C. (2018). Etat des lieux sur les défauts de qualité de la viande de poulets. Viandes et Produits Carnés, 34, 1-12.
Baeza, E., Chartrin, P., Bernadet, M.-D. (2018). Effect of lipid content on oxidation susceptibility of duck meat. European Poultry Science, 82. , DOI : 10.1399/eps.2018.241.
Beauclercq S, Nadal-Desbarats L, Hennequet-Antier C, Gabriel I, Tesseraud S, Calenge F, Le Bihan-Duval E, Mignon-Grasteau S. (2018) : Relationships between digestive efficiency and metabolomic profiles of serum and intestinal contents in chickens. SCIENTIFIC REPORTS 8: 6678. DI 10.1038/s41598-018-24978-9. INRA Prod. Anim.
Bombail, V., Barret, B., Raynaud, A., Jerome, N., Saint Albin, A., Ridder, C., Collin, A., Leterrier, C., Guilloteau, L. A., Nielsen, B. L. (2018). In search of stress odours across species: behavioural responses of rats to faeces from chickens and rats subjected to various types of stressful events. Applied Animal Behaviour Science, 205, 216-226. , DOI : 10.1016/j.applanim.2017.10.013.
Bouhlel J, Jouan-Rimbaud Bouveresse D, Abouelkaram S, Baeza E, Jondreville C, Travel A, Ratel J, Engel E, Rutledge D. (2018) : Comparison of common components analysis with principal components analysis and independent components analysis: application to SPME-GC-MS volatolomic signatures. Talanta, 178, 854-863.
Bournazel, M., Lessire, M., Duclos, M., Magnin, M., Meme, N., Peyronnet, C., RECOULES, E., Quinsac, A., Labussière, E., Narcy, A. (2018). Effects of rapeseed meal fiber content on phosphorus and calcium digestibility in growing pigs fed diets without or with microbial phytase. Animal, 12 (1), 34-42. , DOI : 10.1017/S1751731117001343.
Bournazel, M., Lessire, M., Klein, S., Meme, N., Peyronnet, C., Quinsac, A., Duclos, M. J., Narcy, A. (2018). Phytase supplementation in diets rich in fiber from rapeseed enhances phosphorus and calcium digestibility but not retention in broiler chickens. Poultry Science, 97 (5), 1627-1640. , DOI : 10.3382/ps/pex446.
Chartrin, P., Bordeau, T., Godet, E., Meteau, K., Gicquel, J., Drosnet, E., Brière, S., Bourin, M.-C., Baeza, E. (2018). La viande de dindes reproductrices est-elle si différente de celle de dindes standards ?. Viandes et Produits Carnés, 34, 11 p.
Chiron, G., Chapuis, H., Tixier-Boichard, M., Restoux, G., Rognon, X., Lubac-Paye , S., Vieaud, A., Seigneurin, F., Petitjean, F., Guemene, D. (2018). Quelle stratégie pour une politique de conservation des races locales avicoles ? (Biodiva) . Innovations Agronomiques, 63, 357-371. , DOI : 10.15454/1.519118989168768E12.
Coudert E, Praud C, Dupont J, Crochet S, Cailleau-Audouin E, Bordeau T, Godet E, Collin A, Berri C, Tesseraud S, Métayer-Coustard S. (2018) : Expression of glucose transporters SLC2A1, SLC2A8, and SLC2A12 in different chicken muscles during ontogenesis. J Anim Sci. 2018 Mar 6;96(2):498-509. doi: 10.1093/jas/skx084. PubMed PMID: 29401234.
Coyral-Castel S, Rame C, Cognie J, Lecardonnel J, Marthey S, Esquerre D, Hennequet-Antier C, Elis S, Fritz S, Boussaha M, Jaffrezic F, Dupont J. (2018) : KIRREL is differentially expressed in adipose tissue from 'fertil plus ' and 'fertil-' cows: in vitro role in ovary? Reproduction 155: 181-196. DI 10.1530/REP-17-0649.
Da Silva M, Dombre C, Brionne A, Monget P, Chessé M, De Pauw M, Mills M, Combes-Soia L, Labas V, Guyot N, Nys Y, Rehault-Godbert S. (2018) : The unique features of proteins depicting the chicken amniotic fluid. . Mol Cell Proteomics. PubMed 2018 Feb 14. pii: mcp.RA117.000459. doi: 10.1074/mcp.RA117.000459.
Desert C, Baéza E, Aite M, Boutin M, Le Cam A, Montfort J, Houee-Bigot M, Blum Y, Roux PF, Hennequet-Antier C, Berri C, Metayer-Coustard S, Collin A, Allais S, Le Bihan E, Causeur D, Gondret F, Duclos MJ, Lagarrigue S. (2018) : Multi-tissue transcriptomic study reveals the main role of liver in the chicken adaptive response to a switch in dietary energy source through the transcriptional regulation of lipogenesis. BMC Genomics. 2018 Mar 7;19(1):187. doi: 10.1186/s12864-018-4520-5. PubMed PMID: 29514634.
Dumont, B., Ryschawy, J., Duru, M., Benoit, M., Chatellier, V., Delaby, L., Donnars, C., Dupraz, P., Lavenant, S., Méda, B., Vollet, D., Sabatier, R. (2018). Review: Associations among goods, impacts and ecosystem services provided by livestock farming. Animal, 1-14. , DOI : 10.1017/S1751731118002586.
Espagnol, S. (Auteur de correspondance), Tailleur, A., Dauguet, S., Garcia-Launay, F., Gaudré, D., Dusart, L., Méda, B., Gac , A., Laisse, S., Morin , L., Dronne, Y., Ponchant, P., WILFART, A. (2018). Réduire les impacts environnementaux des produits animaux avec des éco-aliments . Innovations Agronomiques, 63, 231-242. , DOI : 10.15454/1.5191166836420977E12.
Le Bihan-Duval E, Hennequet-Antier C, Berri C, Beauclercq S.A, Bourin M.C, Boulay M, Demeure O, Boitard, S. (2018) : Identification of genomic regions and candidate genes for chicken meat ultimate pH by combined detection of selection signatures and QTL. BMC GENOMICS 19 :294. DI 10.1186/s12864-018-4690-1.
Garcia-Launay, F., Dusart, L., Espagnol, S., Laisse-Redoux, S., Gaudré, D., Méda, B., Wilfart, A. (2018). Multiobjective formulation is an effective method to reduce environmental impacts of livestock feeds. British Journal of Nutrition, 120 (11), 1298-1309. , DOI : 10.1017/S0007114518002672.
Gonzalo, E., Létourneau-Montminy, M. P., Narcy, A., Bernier, J. F., Pomar, C. (2018). Consequences of dietary calcium and phosphorus depletion and repletion feeding sequences on growth performance and body composition of growing pigs. Animal, 12 (6), 1165-1173. , DOI : 10.1017/S1751731117002567.
Herault, F., Duby, C., Baeza, E., Diot, C. (2018). Adipogenic genes expression in relation to hepatic steatosis in the liver of two duck species. Animal, 12 (12), 2571-2577. , DOI : 10.1017/S1751731118000897.
Hincke, M. (Auteur de correspondance), Da Silva, M., Guyot, N., Gautron, J., McKee, M., Guabiraba-Brito, R., Rehault-Godbert, S. (Auteur de correspondance) (2018). Dynamics of structural barriers and innate immune components during incubation of the avian egg : critical interplay between autonomous embryonic development and maternal anticipation. Journal of Innate Immunity, 1-14. , DOI : 10.1159/000493719.
Juanchich, A., Hennequet-Antier, C., Cabau, C., Le Bihan-Duval, E., Duclos, M., Mignon-Grasteau, S., Narcy, A. (2018). Functional genomics of the digestive tract in broilers. BMC Genomics, 19 (1), Non paginé. , DOI : 10.1186/s12864-018-5344-z.
Malher, X., Magdelaine, P., Duclos, M. (Auteur de correspondance) (2018). Diversité et résilience dans les filières avicoles. Innovations Agronomiques, 68, 107-127.
Mellouk, N., Ramé, C., Delaveau, J., Rat, C., Marchand, M., Mercerand, F., Travel, A., Brionne, A., Chartrin, P., Ma, L.-L., Froment, P., Dupont, J. (Auteur de correspondance) (2018). Food restriction but not fish oil increases fertility in hens: role of RARRES2?. Reproduction (Cambridge), 155 (4), 321-331. , DOI : 10.1530/REP-17-0678.
Mellouk, N., Ramé, C., Marchand, M., STAUB, C., Touze, J.-L., Venturi, E., Mercerand, F., Travel, A., Chartrin, P., Lecompte, F., Ma, L.-L., Froment, P., Dupont, J. (2018). Effect of different levels of feed restriction and fish oil fatty acid supplementation on fat deposition by using different techniques, plasma levels and mRNA expression of several adipokines in broiler breeder hens. Plos One, 13 (1), 1-29. , DOI : 10.1371/journal.pone.0191121.
Menanteau, P., Kempf, F., Trotereau, J., Virlogeux-Payant, I., Guitton, E., Dalifard, J., Gabriel, I., Rychlik, I., Velge, P. (Auteur de correspondance) (2018). Role of systemic infection, cross contaminations and super-shedders in Salmonella carrier state in chicken. Environmental Microbiology, 20 (9), 3246-3260. , DOI : 10.1111/1462-2920.14294.
Molnar, A., Hamelin, C., Delezie, E., Nys, Y. (2018). Sequential and choice feeding in laying hens: adapting nutrient supply to requirements during the egg formation cycle. World's Poultry Science Journal, 74 (2), 199-210. , DOI : 10.1017/S0043933918000247.
Nys, Y., Schlegel, P., Durosoy, S., Jondreville, C., Narcy, A. (2018). Adapting trace mineral nutrition of birds for optimizing environment and poultry product quality. World's Poultry Science Journal, 74 (2), 225-238. , DOI : 10.1017/S0043933918000016.
Pampouille E, Berri C, Boitard S, Hennequet-Antier C, Beauclercq SA, Godet E, Praud C, Jégo Y, Le Bihan-Duval E. (2018) : Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens. BMC Genomics. 2018 Mar 20;19(1):202. doi: 10.1186/s12864-018-4598-9. PubMed PMID: 29554873.
Poutaraud Naidenov, A., Guilloteau, L., Gros, C., Lobstein, A., Meziani, S., Steyer, D., Moisan, M.-P., Foury, A., Lansade, L. (2018). Lavender essential oil decreases stress response of horses. Environmental Chemistry Letters, 16 (2), 539-544. , DOI : 10.1007/s10311-017-0681-8.
Praud, C., Vauchez, K., Zongo, P., Vilquin (2018). Modelling human myoblasts survival upon xenotransplantation into immunodeficient mouse muscle. Experimental Cell Research, 364 (2), 217-223. , DOI : 10.1016/j.yexcr.2018.02.011.
Travel A, Cariou R, Royer E, Meda B, Baeza E, Ratel J, Amand G, Balaine L, Cotton J, Venisseau A, Dominguez-Romero E, Marchand P, Le Bourhis C, Dervilly-Pinel G, Marcon M, Mercier F, Souchet C, Thomas R, Le Bizec B, Engel E, Huneau-Salaün A, Le Bouquin S, Jondreville C. (2018) : Retardateurs de flammes bromés dans produits avicoles et porcins : état des lieux, modalités de transfert et facteurs de risques. Innovations Agronomiques, 63, 115-137. 23 pages.
Tréfier, A., Musnier, A., Landomiel, F., Bourquard, T., Boulo, T., Ayoub, M. A., León, K., Bruneau, G., Chevalier, M., Durand, G., Blache, M.-C., Inoue, A., Fontaine, J., Gauthier, C., Tesseraud, S., Reiter, E., Poupon, A., Crépieux, P. (Auteur de correspondance) (2018). G protein-dependent signaling triggers a β-arrestin-scaffolded p70S6K/ rpS6 module that controls 5'TOP mRNA translation. FASEB Journal, 32 (3), 1154-1169. , DOI : 10.1096/fj.201700763R.
Valable, A.-S., Narcy, A., Duclos, M., Pomar, C., Page, G., Nasir, Z., Magnin, M., Létourneau-Montminy, M. P. (2018). Effects of dietary calcium and phosphorus deficiency and subsequent recovery on broiler chicken growth performance and bone characteristics. Animal, 12 (8), 1555-1563. , DOI : 10.1017/S1751731117003093.

Date de modification : 01 août 2023 | Date de création : 13 mars 2019 | Rédaction : O. Bertel

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